Bottle of Sauvignon Blanc on a bistro table.

Sauvignon Blanc

In 2011 the Inglenook winemaking team explored the idea of creating a Sauvignon Blanc–-French for "wild white"––by grafting clones of that varietal onto a selection of our Petite Sirah vines and were delighted to discover a citrusy white wine exhibiting floral qualities. The 2013 vintage marked the debut of Inglenook's Sauvignon Blanc with a notable bouquet and a crisp palate, perfectly suited for summer meals.