Inglenook is dedicated exclusively to producing premium wines with all steps of the agricultural, winemaking and finishing performed at the highest standards. This philosophy extends to all aspects of the guest experience including the employees who provide these elegant experiences.

We are looking for individuals who share our passion and commitment to creating unforgettable experiences to our guests.

Francis puts it best, saying “My desire has always been to make one of the great wines of the world. You don’t become involved in a property like this without at least that as a goal.”

Project Manager
Rutherford, CA, United States

Inglenook winery  Project Manager will to oversee projects on the Inglenook estate. The project manager will be a team player who is detail oriented with excellent verbal and written communication skills. The project manager should be focused and pro-active with the skill set necessary to drive projects to completion on time and on budget. This position requires a self-motivated person who acts rather than delegates, challenge the status quo and solves problems by presenting data and options.   

Posted: December 12, 2017
Dishwasher
Rutherford, CA, United States
Responsible for helping maintain the cleanliness of the chateau kitchen as well as the consistency, authenticity and quality of the food prepared at Inglenook for the Events Department and Tasting Room programs on an on-call, as needed basis. Help with warewashing, prep and execution of and for lunch and dinner special events. Help in culinary gardens as needed i.e., harvesting, watering, cleaning.
Posted: August 15, 2017
Event Captain
Rutherford, CA, United States
As an Event Captain at Inglenook, you will work with a dedicated team to execute a variety of events with the highest quality guest experience.  Oversight of all service staff, coordination with the culinary team and interaction with client and their guests to ensure all needs are met.  
Posted: January 17, 2018
On Call Cook
Rutherford, CA, United States

Responsible for helping maintain the consistency, authenticity and quality of the food prepared at Inglenook for the Events Department and Tasting Room programs on an on-call, as needed basis. Help with prep and execution with lunch and dinner special events, prepare cheese and charcuterie platters for wine tastings, maintain cleanliness of kitchen and kitchen appliances and assist with the culinary garden.

Posted: September 12, 2017
On Call Server
Rutherford, CA, United States

To serve food and wine at Inglenook Winery for our events.  One should be able to pour, serve, tray pass food and wine during events.

Posted: January 09, 2018
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